跳至正文

Root,leaf vegetables,fresh cut vegetables two in one cleaning line(Small,central kitchen)

The conveying part of this machine adopts sus304 stainless steel netbelt, smooth operation, long service life and other characteristics,to meetthe requirements of food hygiene. Equipment is equipped with bubbledevice, make the material is rolling state, remove the effect of the surfacepesticide residue,at the same time can add the right amount of medicine,disinfection, floating can overflow from overflow trough, sediment fromthe outlet, in order to achieve the purpose of cleaning, with clean, high,energy saving, water saving, stable and reliable equipment, simpleoperation, convenient maintenance, convenient attachment. Ozonesterilization can be selected according to customer requirements.

发表回复

您的电子邮箱地址不会被公开。 必填项已用*标注